Areas

Kitchen / Food Prep

Food preparation surfaces, appliances, and storage areas

Improved State

Clean & Sanitized

Starting State

Needs Cleaning

Training Examples

Improved State

Counter sanitized, equipment stored, no debris
✓ Good

Counter sanitized, equipment stored, no debris

May 10, 2026

Starting State (Needs Work)

Grease on range, clutter on counter, unwashed dishes
✗ Issues

Grease on range, clutter on counter, unwashed dishes

May 10, 2026

Inspection Criteria

All surfaces wiped and sanitized

No food debris or grease buildup

Equipment stored properly

Floors swept and mopped

Trash receptacles emptied

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